Indian Natural Oil Manufacturers Aos Product Pvt. Ltd.

Soybean Seed Oil

Soybean oil is a common type of cooking oil that's been associated with several health benefits.Soybean is acquired from an annual dicotyledons & leguminous plant, scientifically known as Glycine max.It belongs to Fabaceae.Soybean is native to East Asia and widely cultivated in India, U.S., Brazil, Argentina and China.It grows well under moisture, nutrient rich and well drained soil.It takes 120 days for fully matures from plantation to harvest.

We AOS are leading manufacturer, exporter, and bulk supplier of soybean oil from India. Our company owns state-of-art manufacturing facility where variety of oils are processed while making sure that they do not lack nutritional content. We are situated in Ghaziabad, India. We have been catering to clients worldwide by providing them with Essential Oils, Carrier Oils and other products of the finest quality while keeping in mind that the prices are competitive and affordable. We provide our products in a vast variety of package sizes so as to meet the specific needs of individual clients, whether big or small. We keep on enhancing our quality standards year on year to maintain the products as per International Standards. We maintain ethicality in the production of our carrier oils and other products and they are free from any kind of chemical fertilizers and pesticides.

Extraction:
Soybean oil is extracted from soybean seeds through solvent extracted methods.

Properties: Soybean oil is clear dark yellow or faint green color.It is neutral in taste and having high smoke point.

Composition:
Soybean is constitutes of stigmasterol, sitosterol, campestrol, brassicasterol and linoleic acid & linolenic acid.

Blending:
Soybean oil is well mixed with other essential oil such as sea buckthorn oil, rice bran oil, sesame oil and peanut oil.

Uses & Benefits:

  1. Soybean oil is widely used in cooking as it provide necessary fatty acids and also regulate cholesterol levels.
  2. Soybean oil also prevents cancer of breast and prostrate.
  3. Soybean oil is effective against Alzheimer’s disease because of its Vitamin K content which acts as an antioxidant against free radicals.
  4. It promotes bone health, it stimulate regrowth or increased healing of bone and prevents osteoporosis. It also helps in maintaining steady blood pressure.
  5. It encourages healthier vision by acting as antioxidants and neutralizing free radicals that can cause macular degeneration and cataracts.
  6. Natural Soybean oil improves appearance of blemishes, reducing acne scarring, promote healing and prevents sunburn.
  7. Soybean oil contain Vitamin K which helps in eliminate free radicals that cause cancer, premature aging, cognitive and heart diseases.
  8. Soybean oil is used in salad dressing, margarine and non dairy coffee creamers.
  9. It helps in keeping teeth strong & healthy and maintaining eye health.
  10. It helps to develop good body immune system.

Specification of Refined Soybean Oil:

  • Testing Protocol: BP
  • Description: Clear pale yellow liquid.
  • Solubility: Practically insoluble in ethanol (96%) miscible with light petroleum.
  • Relative Density: About 0.922
  • Refractive Index: About 1.475
  • Identification TLC: As per standard
  • Acid Value: Max. 0.5
  • Peroxide: Value Max. 10
  • Unsaponifiablle Matter: NMT 1.5%
  • Alkaline impurities: As per standard

Composition of fatty acid:
  • Saturated fatty acid less than C14: Max. 1%
  • Myristic acid: Max. 0.2%
  • Palmitic acid: 9% - 13%
  • Palmitoleic acid: Max. 0.3%
  • Stearic acid: 18:1 2.5% -5.0%
  • Oleic acid: 17% - 30%
  • Linoleic acid: 48% - 58%
  • Linolenic: 5% - 11%
  • Arachidic acid: Max. 1.0%
  • Ecosenoic acid: Max. 1%
  • Behenic acid: Max. 1%
  • Brassicasterol: Max. 0.3%
  • Water: Max. 0.1% determined on 1gm

Storage: In a well fitted container at a temperature less than 25°C.

Safety and Precautions:

  1. Soybean oil is similar to peanut allergies so avoid use of soybean oil if anyone with peanut allergies.
  2. Soybean oil is high in omega-6 fats, which can have negative effect on health when consumed in excess.





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